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    Kansas Country Living Magazine
    Home » Watermelon Mint Cooler
    Recipes

    Watermelon Mint Cooler

    Kansas Country Living RecipesBy Kansas Country Living RecipesJuly 31, 20201 Min Read
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    Jump to Recipe Print Recipe

     

    Watermelon Mint Cooler

    Print Recipe
    Course Drinks
    Cuisine American

    Ingredients
      

    • 2 cups water
    • 1 cup sugar
    • 6-8 mint leaves
    • 5 cups watermelon chopped and chilled
    • 1/3 cup fresh lime juice

    Instructions
     

    • In a pan, bring water to boil; add sugar. Cook until sugar is dissolved, toss in mint and remove from heat. Allow to rest for 1 hour. Refrigerate until cold. Do not remove mint.
    • Chop watermelon and refrigerate until chilled.
    • Add all ingredients to a blender (including mint). Blend 45 seconds. Serve immediately.

    Notes

    Notes: While this recipe is assembled at the last minute, ingredients must be chilled in advance. It’s best to make mint syrup and chop watermelon in the morning or a day ahead. Watermelon separates, so the drink can’t be made ahead of time. If using a pitcher, serve with a large spoon so guests can stir before pouring.

    Nutrition

    Serving: 1g
    Keyword Watermelon
    Tried this recipe?Let us know how it was!
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